APA Style
JACOBS, MORRIS B.. (1951).
THE CHEMISTRY AND TECHNOLOGY OF FOOD AND FOOD PRODUCTS .
NEW YORK:
W.H. FREEMAN , 1954.
Chicago Style
JACOBS, MORRIS B..
THE CHEMISTRY AND TECHNOLOGY OF FOOD AND FOOD PRODUCTS.
NEW YORK:
W.H. FREEMAN , 1954,
1951.
Text.
MLA Style
JACOBS, MORRIS B..
THE CHEMISTRY AND TECHNOLOGY OF FOOD AND FOOD PRODUCTS.
NEW YORK:
W.H. FREEMAN , 1954,
1951.
Text.
Turabian Style
JACOBS, MORRIS B..
THE CHEMISTRY AND TECHNOLOGY OF FOOD AND FOOD PRODUCTS.
NEW YORK:
W.H. FREEMAN , 1954,
1951.
Print.